Preparations for Yogurt-based creams

Specific preparations for Yogurt-based creams, to be used in the classic slush machine, to be prepared instantly or by vending machine. Antico Eremo is always looking for new products: discover the new Zero Grassi and Omega 3 lines.

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    Equipment:

    Granitore

    slush machine

    Mantecatore

    batch freezer

    Frusta Elettrica

    electric whisk

    Lavorazione Manuale

    manual processing

    Frullatore/Mixer

    blender/mixer

    YOGOCREAM

    YOGOCREAM

    CODEDESCRIPTIONPACKDILUTIONPREPARATIONUSE MODE
    11000ANTYOGURINO800 g BAG1 + 3 lSEMI-SKIMMED MILKae_en_modo_4

    Slush machine

    08825ANTYOGURT CREAM 0% FAT600 g BAG1 + 2 lWATER OR MILKae_en_modo_4

    Slush machine

    ae_en_modo_15

    Batch freezer

    08820ANTCREAM SOFT YOGURT500 g BAG1 + 1,5 lWATER OR MILKae_en_modo_4

    Slush machine

    ae_en_modo_15

    Batch freezer

    08821ANTCREAM SOFT YOGURT330 g BAG1 + 1 lWATER OR MILKae_en_modo_4

    Slush machine

    ae_en_modo_15

    Batch freezer

    YOGOCREAM ISTANT

    CODEDESCRIPTIONPACKDILUTIONPREPARATIONUSE MODE
    11112ANTYOGOCREAM NATURAL WITH OMEGA 3160 g BAG1 + 2 lMILKae_en_modo_5

    Electric whisk

    ae_en_modo_10

    Manual processing

    ae_en_modo_11

    Blender/mixer